Prospona - Fruit inspirations

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Fruit fillings- gel consistency

Fruit fillings- gel consistency

Fruit fillings (gel consistency) – these fillings consist of puréed fruit and pectins.

Their consistency allows them to be applied manually or automatically. Perfect as a filling for doughnuts.

  • Fruit content: 25%.
  • Extract: min. 60%.
  • This product contains only natural colourings.

Use:

  •  perfect as a filling for doughnuts / ring doughnuts and other types of pastries filled after baking
  • for layering pastries, cakes and rolls
  • for decorating cakes, desserts and individual cake servings
Owocowe inspiracje Owocowe inspiracje
For direct use
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Manual dosing
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Mechanical dosing
No. Product name Packing Shelf life Pieces/Euro pallet
1 Apricot filling ( gel consistency) bucket 14 kg 6 months 55
2 Sour cherry filling (gel consistency) bucket 14 kg 6 months 55